Un chien andalou

Un chien andalou

I can´t get my head around the time change yet and have been up for a while… Anyroad, just a quick post to thank Jana and Victor for hosting the pumpkin carving soirée yesterday, which was good clean innocent fun despite the Satanic connotations. And plentiful booze. Pumpkin carving is not really a big thing here, but there´s a host of other traditions available related to the Day of the Dead which I hope to be photographing over the next few days.

Arenal, Jalisco

Flash, it's a street sign of the place I'm writing about. Lovely looking it is.

El Arenal is a sleepy little town on the way to Tequila. It’s also where the jimadores albureros were from, so yesterday I went to deliver them the photos. They weren’t there, obviously. It was 1pm ish and they were up to their elbows in agaves I expect. The matriarch of the family was there, however, and after a fair amount of explaining that I wasn’t trying to sell her anything she was all smiles. I had a quick wander around the town, there’s more to it that you see from the main road. The Guadalajara-Tequila railway passes through it and it has a nice traditional town square and church replete with its neon crosses on the spires. Something I hadn’t noticed before, but thanks to the zoom on me camera is that the neon crosses also have lightning conductors. So much for faith… He helps those who help themselves avoiding relampagazos I s’pose.

SuperNova, a fellow Flickero wrote me a nice email about his memories of the place, specifically a place to get drunk cheaply: Here’s a rough translation… (proper translations cost 50 centavos a word for the record)

Hi Gwyn:

In the interview that Sita did with us the other day I mentioned that my family used to go and buy our tequila in Arenal. I see you’ve been there. If you pass by there again, go to this place, it’s very peculiar. Outside there’s a shop where they sell soft drinks and snacks. You go through the side of the shop and there’s a patio with tables. At the back there they sell chicharron de puerco (glorified pork scratchings) and hot salsa. They let you sample their tequila, but they’re so generous that you can refill your glass as many times as you like. And that’s what people do: arrive, buy soft drinks, snacks, ask for a “sample” of tequila in their glass, then mix their drinks and enjoy the afternoon/evening. They keep asking for more “samples” and there’s no charge. They sell tequila in gallon bottles (with no label) and in normal bottles (with labels).

Then details follow on the name of the place and how to get there. If you’d like to know more shoot me an email and I’ll pass on the directions. Far be it from me to bring unwanted attention to what sounds by all standards a fine institution.

Flash, It's an old adobe wall with colourful paint. Not really illustrative but decorative.

Suffice to say I think we’ll be going back. Anyone fancy being the designated driver?

Tonala

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I had to help her finish it. After devouring my own molcajete de pollo y chorizo…

Fine night out last night to la I Latina with José and Christina. Let´s see what revelry today brings.

Bienvenidos, Mengambreistas!

Si estás aquí gracias a la página de César, pos qué chido! Como vas a ver hay muy poco de interés aquí si no me conoces ni eres miembro de mi familia. Pero a lo mejor te interesaría ver mi fotoblog, Mostly México con fotos de mi México lindo y querido o mis sets en Flickr.

También hay otra discusión sobre los carros camaleón en el blog de mi amiga, Ana.

Bueno, pues gracias por pasar y si quieres dejar un comentario, échale. Inglés, español o francés sirve. Gales también, de hecho, con los servicios de traducción de mi mamá…

Cheers!

Jimadores en Santa Teresa, Jalisco, Mexico

I uploaded this video to the wrong YouTube account… never mind. I’ll re-upload to mine at some stage… Till then, enjoy. I might get round to subtitling it in English, too. But don’t hold your breath 😀 I was having a bad Spanish day but… the gist is basically that they recognise me as the gringo who went paparazzi on them a while ago by the train track and ask if I have any photos from then to show them, then we chat about the job. They’d been working since 7/7.30 that morning and it’s hard work as you can see. The agave piNas weigh 40 kilos plus, and they’re all destined for Cuervo’s La RojeNa factory. Anyroad, hope you like it. There’s a DVD quality version if you fancy a copy. With a menu and everything… I´m available for multimedia projects, weddings, quinceañeras, bah mitzvahs…

Our first official joint publication…

With Sita’s vast intellect and my, er, camera we’ve gone and got ourselves published!

Article from Gastronomica (1700k PDF)

While I’m typing this I’m processing the photos of the jimadores from Monday into a slide show DVD thing. It’s taking forever and I’m fairly sure it’s crashed, but I think it’s going to be worth it. I edited the sound with audacity and the result is very pleasing. It’s basically me asking the jimadores stupid questions and promising them I’ll deliver copies of the photos to them today. Which is still the plan as long as Farmacias Guadalajara, GDL’s ubercatholic chemists deliver the pix before 3pm. If not it’ll be tomorrow… I’ll shove a low quality version up to YouTube once I get a chance.

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I started another photography class yesterday. It was great fun. 2 hours long, with a break in the middle and a bloke with a fantastic sense of humour teaching us the basics of contemporary photography. I’m really looking forward to the next one. I met a nice bunch of people there and we went for a few drinks afterwards as all good students should. Also, Sita’s made another shortlist for a professorship in the States so all in all a very good day all round.

Who knew…

… that peanuts grow underground? And in agave fields no less…

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Am a bit knackered now, I also took about 200 photos of jimadores, if I gather up the energy I´ll write about them, I also recorded the conversations I had with them hopefully for a video spectacular coming soon!

Summary of the weekend

On Friday the carpenters finally came round with all the bits and pieces they´d measured to repair our waterlogged kitchen panelling. It was all going great guns and I was ready to find out where the mice were hiding when they removed the oven. Turns out they were living in the fibre glass insulation material INSIDE the oven and had horded Atticus´s biscuits and FSM knows what else and it smelled rank. So we had a sterilise-the-oven session and i took a couple of photos of the carnage. I´m not posting them though, because it makes me queasy just thinking about it. After all that we needed a stiff drink so we went to the Famosos Equipales where Jana serenaded us with unique versions of Johnny Cash songs and we put the world to rights.

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Saturday was Flickr Tour #7 to Tequila. And although the turnout was less than usual (9 of us) the planets aligned and along with the planned stuff (centre, museum, Columpio, Cofradia) we also stumbled upon a traditional dance presentation and saw people chucking agave piñas into a truck. Afterwards Mario recommended a beer and botanas place (you drink and the food comes along with it, tapas style, but less delicate) where we snacked, played pool and stuff. All me photos here, all photos from everyone here.

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By Sunday I was knackered, but got a fair bit done on the chamba front despite my laptop being back in overheat-and-turn-off-with-no-warning-after-15-to-20-minutes mode. Luckily I have Ana´s slow, but reliable desktop as a back up… Sterilised the rest of the kitchen then went to see The Killers do their stuff at the spanking new Auditorio Telmex. We were up in the nosebleed seats, but they put on a good show. Basically songs from the first album were fantastic, and songs from the second were Springsteen.

Coffee Maker- $50

Not available till the 2nd of December 2007. (Sunday)

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Painful rendition of VH’s Jump

Via BoingBoing

The Halen’s synth track was played back a semitone and half out for some reason… This is the resulting trainwreck. I’m fond of the track cos it’s in one of my favourite films, Herbie– Fully Loaded (2005).

International Tequila Seminar

que corra la voz…

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www.sit2007.org for more details…

Loved one of the latest searches that arrived at this site: “Spanish word for a stew made from hominy with pork (or other meat) chile and other seasonings and garnish such as cabbage lettuce oregano cilantro avocado radish lime juice” Some people have just not got the hang of google… It’s pozole, for the record.

DIY Dentistry

When I’m not manufacturing press passes, I’m going to the dentist’s with alarming regularity making the most of the cheap and cheerful Mexican service before having to hightail it out of here in December… There’ve been some horror stories lately of British folks and their Do It Yourself dentistry, which makes me squirm just to think about it. The BBC has replied with a report on the pitfalls.… I’ve been there with the chewing gum missing crown solution before…

Anything to avoid making it into the Big Book of British Smiles

AgaveWeb´s Official Paparazzi at your service…

Reportero AgaveWeb a sus ordenes

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There’s a lesson for us all here. Scrub yer fingernails before taking pictures of your grubby mitts holding your freshly minted press pass… I won’t get a chance to try it out till next Tuesday at the lucha, cos today is the last day of the photojournalism seminars, tomorrow we’re off to Tequila, and on Saturday… and then on Sunday we’re off to see The Killers in concert. So fingers crossed for the lucha on Tuesday… actually I wonder if I can use it at the Killers concert… Oh the possibilities.